Our employee of the month for March is Dallas from the Habaneros side of our dual restaurant. She has stood out over the last month with her willingness to jump in and help in any situation. She has stepped up to the plate big time helping to cover shifts and always being open to learning and trying new things on either side of the restaurant!
Not only that, but Dallas always brings a consistently positive attitude to work with her and has become one of our standout workers. Thanks for all your hard work and congratulations Dallas, very much deserved.
Chef's Sean Wood and Sean Dearing